Nutritional potential of Semele sp. shellfish on estrogen levels and follicle stimulating hormone receptor genes in perimenopausal women

نویسندگان

چکیده

Abstract. Sjafaraenan, Umar MR, Herwin, Islamiyati A, Tuwo M, Zulkifli A. 2022. Nutritional potential of Semelesp. shellfish on estrogen levels and follicle stimulating hormone receptor genes in perimenopausal women. Biodiversitas 23: 1196-1203. The Bonea villagecommunity that often consume usually have a high libido experience menopause abovethe age 50 years.Therefore, this study aims to determinethe nutritional Semele sp.on the Follicle-Stimulating Hormone Receptor (FSH-R) gene womenas well asthe polymorphisms.The experimental method with one-group preandpost-test design was used by measuring 10 women respondents aged 40-45 before after consuming sp. 2 times week for months. Furthermore, blood samples were collected through median cubital vein 2-3 mL treatment, measurement including protein carried out using Kjeldhal method, carbohydrates Anthrone fat gravimetry. Also, mineral content determined Atomic Absorption Spectrophotometry(AAS), while assessed ELISA technique. FSH examined DNA extraction amplification, electrophoresis, as Restriction Fragment Length Polymorphism (RFLP) Bsrl enzyme, thet-test conducted examinethe effect consumption. results showed consumption sp.increased significantly, Asn680Ser, Asn680Asn, Ser680Se genotypes found each respondent FSH-R gene. Based results,it concluded regular increases is applicable analternative treatment delay incidence menopause.

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ژورنال

عنوان ژورنال: Biodiversitas

سال: 2022

ISSN: ['1412-033X', '2085-4722']

DOI: https://doi.org/10.13057/biodiv/d230302